Baharat Middle Eastern Rub 70g
Pimento, Pepper, Cloves, Cumin, Cassia, Coriander, Nutmeg
This product may contain traces of nuts.
Middle Eastern cooking
Is great on any meat, chicken or lamb.
Simply sprinkle on before cooking or after cooking.
Use half 1/2 teaspoon per piece of meat.
Make a Dip out of it!
You can use natural yoghurt, sour cream, mayonnaise or some cream cheese (use 100 mL).